broth [brɒθ]

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n.原(汁)汤(鱼汤、肉汤、菜汤等)

a thin soup , often with vegetables or rice in it

Every cook praises his own broth. 厨子总是称赞自己做的汤。
Just a bit of a mouse's dropping will spoil a whole saucepan of broth. 一粒老鼠屎败坏一锅汤。